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DTSTART;TZID=America/New_York:20190306T103000
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DTSTAMP:20190227T170200Z
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UID:3869-1551868200-1551875400@onemontgomerygreen.org
SUMMARY:Food Composting in MoCo
DESCRIPTION:Food Composting in MoCo \nWednesday\, March 6  •  10:30 am – 12:30 pm \nBethesda Green\, 4825 Cordell Avenue\, Bethesda\, MD 20814 \nEver wonder what the County is planning to do about expanding composting\, especially for food scraps? \nIf so\, come to the next meeting of the Montgomery County Food Council Environmental Impact Working Group (EIWG). On Wednesday\, March 6\, 10:30 am –12:30 pm\, the EIWG will host Eileen Kao\, Chief of the Waste Reduction and Recycling Section at the Department of Environmental Protection (DEP). Eileen will share an update on the progress that DEP has made on implementing the recommendations of the Strategic Plan to Advance Composting and Compost Use in Montgomery County   \nThe meeting will be held at Bethesda Green\, 4825 Cordell Avenue\, Bethesda\, MD 20814. Contact Susan Eisendrath\, EIWG Co-Chair at susan.eisendrath@gmail.com for more information.
URL:https://onemontgomerygreen.org/index.php/calendarevent/food-composting-in-moco/
LOCATION:Bethesda Green\, 4825 Cordell Avenue\, Suite 200\, Bethesda\, 20814\, United States
CATEGORIES:Education,Environment,working group
ATTACH;FMTTYPE=image/png:https://onemontgomerygreen.org/wp-content/uploads/2019/02/strategicfoodwasteplan.png
ORGANIZER;CN="Bethesda Green":MAILTO:info@bethesdagreen.org
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