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DTSTART;TZID=America/New_York:20200114T180000
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UID:5460-1579024800-1579030200@onemontgomerygreen.org
SUMMARY:Thrive Montgomery 2050 Winter Speakers Series: The Future of Food
DESCRIPTION:Thrive Montgomery 2050 Winter Speakers Series\nThe Montgomery County Planning Department is hosting a three-part “Big Ideas Series” held in January\, February and March 2020 from 6 to 7:30 p.m. at the Planning Department Headquarters (8787 Georgia Ave.\, Silver Spring\, MD). The series will feature speakers who will discuss ideas for planning for the future. The speakers’ series  is  part of Montgomery Planning’s  effort to update the county’s General Plan\, known as Thrive Montgomery 2050. RSVPs are encouraged but not required. The sessions include: \n\nThe Future of Food: January 14\, 2020\nMultimodal Transportation and a Healthy Economy: February 11\, 2020\nHousing for All: March 3\, 2020\n\nThe 2020 Big Ideas Series will feature three moderated discussions on ideas about the evolving nature of food production and farming\, how economic health relates to multimodal transportation and how to provide housing for all. The series is free and open to the public and planning professionals. Credits for certification maintenance (CM) for members of the American Institute of Certified Planners (AICP) and American Society of Landscape Architects (ASLA) attending the series are available. \nAbout the Sessions\nThe Big Ideas Series will be held at the Planning Department headquarters (8787 Georgia Avenue\, Silver Spring\, MD) from 6 to 7:30 p.m. Sessions will also be available live and on-demand online. \n  \n\n \nThe Future of Food: January 14\, 2020\, 6 to 7:30 p.m.\nFarming and farmland continue to evolve since the establishment of the Agricultural Reserve nearly four decades ago. While traditional agricultural activities\, including grain farms and livestock operations have sustained\, Montgomery County has more recently experienced an increase in tabletop food production\, horticulture and agritourism industries. Furthermore\, access to healthy food and overall health has a direct correlation to wealth\, race and ethnicity in the United States. How can we provide healthy food access for all residents to foster an equitable\, prosperous future in Montgomery County? Learn from experienced farmers working in urban\, suburban and rural areas on how to plan for food production. \nRSVP
URL:https://onemontgomerygreen.org/index.php/calendarevent/thrive-montgomery-2050-winter-speakers-series-the-future-of-food/
LOCATION:Montgomery County Planning Department\, 8787 Georgia Avenue\, Silver Spring\, MD\, 20910\, United States
CATEGORIES:Community,discussion,moderated discussion
ATTACH;FMTTYPE=image/gif:https://onemontgomerygreen.org/wp-content/uploads/2020/01/big-ideas-960x540-short.gif
ORGANIZER;CN="Montgomery County Planning Department":MAILTO:david.anspacher@montgomeryplanning.or
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