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Food Recovery Week: Making the Most of Food: Regrow, Reduce, Recycle
October 18, 2022 @ 6:00 pm - 7:00 pm
TUESDAY, OCT 18 — 6:00 – 7:00PM (Virtual)
Making the Most of Food: Regrow, Reduce, Recycle
Join us to learn what to do with your leftover produce scraps. Instead of throwing them away, we will teach the general consumer how to use these kitchen scraps to regrow your produce in your kitchen, patio, or window. We will also provide tips on maximizing your food, making the most of your produce, reducing food waste in your home, and invite you to a challenge to take action against food waste.
Presented by: University of Maryland Extension, Recycle Leaders, Prince George’s County Food Equity Council
REGISTER HERE
For more information: https://dmvfoodrecoveryweek.org/