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UMD Food Systems: SNAP at the Farmer’s Market: Creating a More Equitable Food System

July 30, 2020 @ 1:00 pm - 2:00 pm

UMD Food Systems Talk by Crossroads FM

SNAP at the Farmer’s Market: Creating a More Equitable Food System

Thursday, July 30  •  1 – 2 pm

The College of Agriculture and Natural Resources at the University of Maryland is thrilled to present a BONUS Sustainable Food Systems Lecture Series featuring Lauren Goldberg and Sara Servin of the Crossroads Community Food Network with a program titled: SNAP at the Farmer’s Market: Creating a More Equitable Food System. This event is scheduled for July 30, from 1 – 2 pm.

Please take a moment to register for this lecture through our website. We will email you the attendance link in advance of the lecture.

 

https://agnr.umd.edu/sustainable-food-systems-lecture-series

Organizer

University of Maryland, College of Agriculture & Natural Resources
Phone:
(301) 405-2072
Website:
https://agnr.umd.edu/
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