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UMD Food Systems: SNAP at the Farmer’s Market: Creating a More Equitable Food System
July 30, 2020 @ 1:00 pm - 2:00 pm
UMD Food Systems Talk by Crossroads FM
SNAP at the Farmer’s Market: Creating a More Equitable Food System
Thursday, July 30 • 1 – 2 pm
The College of Agriculture and Natural Resources at the University of Maryland is thrilled to present a BONUS Sustainable Food Systems Lecture Series featuring Lauren Goldberg and Sara Servin of the Crossroads Community Food Network with a program titled: SNAP at the Farmer’s Market: Creating a More Equitable Food System. This event is scheduled for July 30, from 1 – 2 pm.
Please take a moment to register for this lecture through our website. We will email you the attendance link in advance of the lecture.
https://agnr.umd.edu/sustainable-food-systems-lecture-series