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WSIZ Community Event: Tackling Food Waste
February 15, 2023 @ 4:00 pm - 6:00 pm
The Wheaton Sustainable Innovation Zone (WSIZ) invites you to take part in an upcoming event to learn about tackling food waste in your business.
Wednesday, February 15 | 4pm – 6pm
Agenda:
4pm – 5pm: Tabling | Networking
5pm – 6pm: Presentation | Q&A
LOCATION
WorkSource Montgomery, 11510 Georgia Avenue, Wheaton, MD 20902
The restaurant industry spends an estimated $162 billion every year in costs related to wasted food. By composting in your restaurant you can minimize the amount of food waste that reaches landfills and reduce your overall operational costs.
Come hear from local organizations and businesses offering commercial composting solutions and how to utilize composting to address the challenge of reducing food waste.
Presenters:
- Kathy Vasquez – Recycling and Resource Management Division, Montgomery County Dept. of Environmental Protection
- Jeffrey Neal – Founder, Loop Closing
- Kit Wood – Owner, Green Plate Catering
For more information, contact info@wsizmd.org
The Wheaton Sustainable Innovation Zone (WSIZ) is a collaboration between One Montgomery Green, Bethesda Green and its partners to strengthen climate resilience and promote sustainable innovation in Wheaton, Maryland.