TUESDAY, OCT 18 — 6:00 – 7:00PM (Virtual)
Making the Most of Food: Regrow, Reduce, Recycle
Join us to learn what to do with your leftover produce scraps. Instead of throwing them away, we will teach the general consumer how to use these kitchen scraps to regrow your produce in your kitchen, patio, or window. We will also provide tips on maximizing your food, making the most of your produce, redu...
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